Naturally vitaminized culinary preparation essential for good general health and in particular for the immune system.



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These seasonings will naturally raise the taste of your hot dishes (cooking meat or fish) as well as your cold dishes (powders on your salads).

100 Items

Data sheet

Date of Minimum Durability
Refer to the date indicated on the label
Keep away from light and dry.
Valeurs nutritionnelles
Les valeurs nutritionnelles fournies sont calculées sur le produit sec

Specific References

Weight - 70 g

Tomato*, onion*,lemon*, pepper*, corainder*, chili pepper*

*products from organic farming

Energy 1327 Kj/317 Kcal
Fat 3.55 g
   (Saturated fatty acids) 0.34 g
   (Monounsaturated fatty acids) 2.16 g
   (Polyunsaturated fatty acids) 0.56 g
   (Alpha-linolenic fatty acid) 0.05 g
Carbohydrates 46.26 g
   (With sugar) 29.49 g
Protein 10.97 g
Fibers 27.80 g
Sodium 71.40 mg
Salt 0.18 g
calcium (Ca) 393.67 mg
Magnesium (Mg) 168.29 mg
Iron 7.36 mg
phosphorus 253.79 mg
Potassium (K) 1498.52 mg
zinc (Zn) 2.06 mg
Copper 0.92 mg
Manganese (Mn) 2.55 mg
Selenium (Se) 9.66 µg
Iodine 0.10 µg
Thiamine (vitamin B1) 0.55 mg
Riboflavin (vitamin B2) 0.47 mg
Niacin (vitamin B3) 4.65 mg
Pantothenic acid (vitamin B5) 2.18 mg
Pyridoxine (vitamin B6) .69 mg
Folic acid (vitamin B9) 94.12 µg
Vitamin A 344.80 µg
Vitamin K 36.49 µg
Vitamin C 196.39 mg
Vitamin E (tocophérol) 5.54 mg

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