MIXING ORGANIC WHOLE PANCAKE MIX
Ready-made preparation for complete plain pancakes based on millet brown millet flour ground on a stone wheel. Among the cereals, Millet is the one that contains the most minerals while being gluten-free!
Delivery between 5 and 7 days
Rich in fiber and protein sources, this pancake mix is ideal for a snack or for breakfast.
Recipe: add vegetable milk or goat milk, 1 egg for 2.5 level tablespoons of preparation. Top up with a tablespoon of fat as desired and xylitol for sugar.
- Date of Minimum Durability
- Refer to the date indicated on the label
- Keep away from light and dry.
- Valeurs nutritionnelles
- Les valeurs nutritionnelles fournies sont calculées sur le produit sec
Weight - 500 g
Whole barley flour *, whole oat flour *, whole brown millet flour *
* Products from organic farming
|Energy||1497 Kj/354 Kcal|
|(Saturated fatty acids)||0.7 g|
|(Monounsaturated fatty acids)||1.03 g|
|(Polyunsaturated fatty acids)||1.82 g|
|(With sugar)||1.13 g|
|calcium (Ca)||40.2 mg|
|Magnesium (Mg)||120 mg|
|Potassium (K)||341 mg|
|zinc (Zn)||2.89 mg|
|Manganese (Mn)||2.46 mg|
|Selenium (Se)||4 µg|
|Thiamine (vitamin B1)||0.494 mg|
|Riboflavin (vitamin B2)||0.123 mg|
|Niacin (vitamin B3)||3.98 mg|
|Pantothenic acid (vitamin B5)||0.854 mg|
|Pyridoxine (vitamin B6)||0.266 mg|
|Folic acid (vitamin B9)||34 µg|