MIXING ORGANIC WHOLE PANCAKE MIX

Reference: P CREPCPLT EQ

Ready-made preparation for complete plain pancakes based on millet brown millet flour ground on a stone wheel. Among the cereals, Millet is the one that contains the most minerals while being gluten-free!

Weight

€2.37

Delivery between 5 and 7 days

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Rich in fiber and protein sources, this pancake mix is ideal for a snack or for breakfast.

Recipe: add vegetable milk or goat milk, 1 egg for 2.5 level tablespoons of preparation. Top up with a tablespoon of fat as desired and xylitol for sugar.

Reference P CREPCPLT EQ

In stock 99 Items

Data sheet

Date of Minimum Durability: Refer to the date indicated on the label
Preserving: Keep away from light and dry.
Valeurs nutritionnelles: Les valeurs nutritionnelles fournies sont calculées sur le produit sec

Specific References

Weight - 500 g

Whole barley flour *, whole oat flour *, whole brown millet flour *

* Products from organic farming

Energy	1497 Kj/354 Kcal
Fat	3.94 g
(Saturated fatty acids)	0.7 g
(Monounsaturated fatty acids)	1.03 g
(Polyunsaturated fatty acids)	1.82 g
Carbohydrates	63.8 g
(With sugar)	1.13 g
Protein	12.1 g
Fibers	7.54 g
Sodium	3.97 mg
Salt	0.0092 g
calcium (Ca)	40.2 mg
Magnesium (Mg)	120 mg
Iron	4.11 mg
phosphorus	354 mg
Potassium (K)	341 mg
zinc (Zn)	2.89 mg
Copper	0.496 mg
Manganese (Mn)	2.46 mg
Selenium (Se)	4 µg
Thiamine (vitamin B1)	0.494 mg
Riboflavin (vitamin B2)	0.123 mg
Niacin (vitamin B3)	3.98 mg
Pantothenic acid (vitamin B5)	0.854 mg
Pyridoxine (vitamin B6)	0.266 mg
Folic acid (vitamin B9)	34 µg